Oenological consultancy

  • Viticultural and wine making advice
  • Chemical-scientifical analysis
  • Paperchromatological soil analysis
  • Redoxpotentialanalysis of grapes and wine
  • Strategic planning
  • Adaptation of profitability from integrated systems into organic cultivation
  • Holistic consultancy on existing business structures
  • Quality management of seasonal and industry-related work
  • Market analysis and market development
  • Publications and presswork


  • Editorial collaboration with publisher TreTorriVerlag, Wiesbaden
  • Montana Weinmanufaktur, Bensheim
  • Project management and supervision of the Kazaviti project, Isle of Thasos, Macedonia –  Greece